Restaurant Operations Leader: Profit, Guests & People Job at Rubios Restaurant G

A well-known fast casual restaurant in Chicago is seeking a General Manager to oversee restaurant operations, focusing on Team Member development, financial management, and maintaining exceptional Guest service. The ideal candidate should have at least two years of relevant experience, strong leadership skills, and a commitment to ensuring restaurant success. This role requires flexibility in hours and a solid understanding of management practices. #J-18808-Ljbffr