Restaurant GM: Elevate Teams, Service & Profit Job at Taco Bell in San Diego

A prominent fast-food company is seeking a General Manager (GM) to oversee restaurant operations in San Diego, California. The GM will lead, mentor, and develop a successful team, ensuring operational excellence and top-notch customer service. Successful candidates will have at least 2 years of restaurant experience and a high school diploma. This role offers competitive benefits, including assistance programs, scholarships, and flexible payment options. #J-18808-Ljbffr