Pacific Hotel Management, LLC
Director of Sales, Marketing & Events
Pacific Hotel Management, LLC, Monterey, California, United States, 93941
Director of Sales, Marketing & Events
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Pacific Hotel Management, LLC
Monterey Peninsula, CA | $150,000–$210,000/year
Responsibilities
Lead Sales & Catering Managers and hourly Coordinators.
Drive group, corporate, SMERFE, and catering revenue growth.
Develop and execute strategic sales, marketing, and event plans.
Represent the hotel at industry events, trade shows, and community engagements.
Collaborate across departments to deliver seamless guest experiences.
Qualifications
5-7+ years of progressive hotel sales and catering leadership experience, including executive-level management.
Proven track record of exceeding revenue goals and managing large budgets.
Strong leadership, communication, and negotiation skills.
Knowledge of the Monterey Peninsula market a plus.
Compensation & Benefits
Salary range: $150,000–$210,000/year
Eligibility in employer-sponsored health plans
401(k) savings plan
Sales Incentive Plan (SIP) & Management bonus plan
Hotel and industry travel/dining perks
The job qualifications listed above are not all inclusive of the essential and non‑essential job functions of each position and are solely a guideline for these positions. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed in this job summation are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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at
Pacific Hotel Management, LLC
Monterey Peninsula, CA | $150,000–$210,000/year
Responsibilities
Lead Sales & Catering Managers and hourly Coordinators.
Drive group, corporate, SMERFE, and catering revenue growth.
Develop and execute strategic sales, marketing, and event plans.
Represent the hotel at industry events, trade shows, and community engagements.
Collaborate across departments to deliver seamless guest experiences.
Qualifications
5-7+ years of progressive hotel sales and catering leadership experience, including executive-level management.
Proven track record of exceeding revenue goals and managing large budgets.
Strong leadership, communication, and negotiation skills.
Knowledge of the Monterey Peninsula market a plus.
Compensation & Benefits
Salary range: $150,000–$210,000/year
Eligibility in employer-sponsored health plans
401(k) savings plan
Sales Incentive Plan (SIP) & Management bonus plan
Hotel and industry travel/dining perks
The job qualifications listed above are not all inclusive of the essential and non‑essential job functions of each position and are solely a guideline for these positions. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed in this job summation are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
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