Restaurant General Manager: Lead Growth & Guest Experience

A leading hospitality brand in Santa Clarita is looking for a General Manager to lead restaurant operations. The ideal candidate will oversee the staff, ensure customer satisfaction and drive growth through effective marketing strategies. A commitment to hospitality and previous management experience in a restaurant setting are essential. Responsibilities also include financial oversight and compliance with health regulations. This role demands strong leadership and problem-solving abilities to foster a positive work environment. #J-18808-Ljbffr