Trident Seafoods
Trident Seafoods is the largest vertically integrated seafood harvesting and processing company in North America. It is a privately held, 100 percent USA‑owned company with primary seafood processing operations and fleet support in twelve Alaska communities. Trident’s global operations produce finished wild Alaska seafood products in six countries, and its sales teams serve customers in over 50 countries. The company employs approximately 9,000 people worldwide each year and partners with over 5,400 independent fishermen and crewmembers. Species harvested and processed by Trident include virtually every commercial species of salmon, whitefish, and crab harvested in the North Pacific and Alaska. The global supply chain also includes cultured and wild species from a network of trusted sources worldwide.
Summary : The Chief Engineer will oversee all daily engineering, repairs, and maintenance functions of AK shore facilities. Under general direction from on‑site management and the Director of Facility Engineering, they will ensure that the plants operate efficiently and effectively according to established procedures.
Key Responsibilities
Direct and oversee the functionality and safety of the facility, including physical buildings, mechanical equipment, electrical/heating/cooling/life/safety systems, industrial refrigeration, and grounds in accordance with local, state, and federal laws and regulations.
Lead, manage, and direct capital projects (e.g., shore‑plant‑based construction, installation, and repair projects) including scheduling, budgeting, and compliance with licensing, permit, and other applicable codes and regulations.
Conferring with management, finance, and production staff to determine engineering feasibility and cost effectiveness of present or future projects.
Oversee and establish performance and operation standards for all shore‑side utilities. Resolve problems using solutions that involve appropriate techniques, technologies, or concepts.
Direct and oversee required documentation for energy management, conservation, preventative maintenance, and process safety management programs.
Analyze and leverage personnel needs to assist with short‑ and long‑term projects.
Oversee the design and implementation of training to ensure that all shore‑plant engineering staff are properly trained, qualified, and in compliance with regulatory training and/or certification requirements.
Assess capital project requests and direct preparation of capital expenditure requests.
Assess assets and develop condition reports and estimated expenses for new plants, including utilities, processing capabilities, equipment, and docks.
Manage and monitor the performance of teams to ensure they meet required standards and KPIs.
Work with HR and local management to resolve personnel and performance issues and determine appropriate course of action.
Ensure compliance with legal regulations and company policies.
Additional Responsibilities
Acquire knowledge of Trident’s Environmental and Safety Policies by completing required training programs and performing designated work activities in accordance with training and procedures/work instructions.
Notify designated personnel of any environmental or safety incidents or risks not previously documented, in accordance with Environmental Awareness and/or safety trainings.
Perform other or similar duties as requested.
Employees working in Alaska are advised to have medical insurance coverage that is valid in the State of Alaska.
Trident Seafoods offers a comprehensive benefits package.
Minimum Qualifications
Minimum of eight (8) years related experience and/or training in the maritime or food manufacturing industry, or equivalent combination of education and experience.
Comprehensive knowledge of industrial ammonia refrigeration.
Diesel power generation and electrical distribution systems experience.
HS Diploma or equivalent.
Incident command system 100/200 training.
Ability to manage teams of employees.
Preferred Qualifications
Bachelor’s degree (B.A.) in Mechanical Engineering preferred; Electrical or Marine Engineering with experience may be substituted or equivalent Seafood or related industry experience preferred.
Certified Industrial Refrigeration Operator (CIRO) or Certified Assistant Refrigeration Operator (CARO) certification, active status not required.
EPA 608 universal certification.
Certified Refrigeration Energy Specialist preferred. Continuing education is supported through Trident Seafoods for professional development and training.
Special Training/Skills Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one‑on‑one situations to supervisor and other employees of the organization. Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent.
Work Environment While performing the duties of this job, the employee may be exposed to wet and/or humid conditions and moving mechanical parts. The employee is frequently exposed to outside weather conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold; risk of electrical shock and vibration. The noise level in the work environment is usually loud.
Physical Demands While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to climb or balance. The employee is occasionally required to sit; stoop, kneel, crouch, or crawl and talk or hear. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include distance vision, peripheral vision, and depth perception.
Mental Activities While performing the duties of this job, the employee is regularly required to understand English, and utilize teamwork skills. The employee is frequently required to speak English, and use decision making skills. The employee is occasionally required to use interpersonal, customer service, mentoring, problem analysis, training, and supervision skills. The employee will be occasionally required to read and write English, perform basic math, use independent judgment, and discretion.
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Summary : The Chief Engineer will oversee all daily engineering, repairs, and maintenance functions of AK shore facilities. Under general direction from on‑site management and the Director of Facility Engineering, they will ensure that the plants operate efficiently and effectively according to established procedures.
Key Responsibilities
Direct and oversee the functionality and safety of the facility, including physical buildings, mechanical equipment, electrical/heating/cooling/life/safety systems, industrial refrigeration, and grounds in accordance with local, state, and federal laws and regulations.
Lead, manage, and direct capital projects (e.g., shore‑plant‑based construction, installation, and repair projects) including scheduling, budgeting, and compliance with licensing, permit, and other applicable codes and regulations.
Conferring with management, finance, and production staff to determine engineering feasibility and cost effectiveness of present or future projects.
Oversee and establish performance and operation standards for all shore‑side utilities. Resolve problems using solutions that involve appropriate techniques, technologies, or concepts.
Direct and oversee required documentation for energy management, conservation, preventative maintenance, and process safety management programs.
Analyze and leverage personnel needs to assist with short‑ and long‑term projects.
Oversee the design and implementation of training to ensure that all shore‑plant engineering staff are properly trained, qualified, and in compliance with regulatory training and/or certification requirements.
Assess capital project requests and direct preparation of capital expenditure requests.
Assess assets and develop condition reports and estimated expenses for new plants, including utilities, processing capabilities, equipment, and docks.
Manage and monitor the performance of teams to ensure they meet required standards and KPIs.
Work with HR and local management to resolve personnel and performance issues and determine appropriate course of action.
Ensure compliance with legal regulations and company policies.
Additional Responsibilities
Acquire knowledge of Trident’s Environmental and Safety Policies by completing required training programs and performing designated work activities in accordance with training and procedures/work instructions.
Notify designated personnel of any environmental or safety incidents or risks not previously documented, in accordance with Environmental Awareness and/or safety trainings.
Perform other or similar duties as requested.
Employees working in Alaska are advised to have medical insurance coverage that is valid in the State of Alaska.
Trident Seafoods offers a comprehensive benefits package.
Minimum Qualifications
Minimum of eight (8) years related experience and/or training in the maritime or food manufacturing industry, or equivalent combination of education and experience.
Comprehensive knowledge of industrial ammonia refrigeration.
Diesel power generation and electrical distribution systems experience.
HS Diploma or equivalent.
Incident command system 100/200 training.
Ability to manage teams of employees.
Preferred Qualifications
Bachelor’s degree (B.A.) in Mechanical Engineering preferred; Electrical or Marine Engineering with experience may be substituted or equivalent Seafood or related industry experience preferred.
Certified Industrial Refrigeration Operator (CIRO) or Certified Assistant Refrigeration Operator (CARO) certification, active status not required.
EPA 608 universal certification.
Certified Refrigeration Energy Specialist preferred. Continuing education is supported through Trident Seafoods for professional development and training.
Special Training/Skills Ability to read and comprehend simple instructions, short correspondence, and memos. Ability to write simple correspondence. Ability to effectively present information in one‑on‑one situations to supervisor and other employees of the organization. Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals. Ability to compute rate, ratio, and percent.
Work Environment While performing the duties of this job, the employee may be exposed to wet and/or humid conditions and moving mechanical parts. The employee is frequently exposed to outside weather conditions. The employee is occasionally exposed to high, precarious places; fumes or airborne particles; toxic or caustic chemicals; extreme cold; risk of electrical shock and vibration. The noise level in the work environment is usually loud.
Physical Demands While performing the duties of this job, the employee is regularly required to stand, walk, use hands to finger, handle, or feel and reach with hands and arms. The employee is frequently required to climb or balance. The employee is occasionally required to sit; stoop, kneel, crouch, or crawl and talk or hear. The employee must regularly lift and/or move up to 10 pounds, frequently lift and/or move up to 25 pounds and occasionally lift and/or move up to 50 pounds. Specific vision abilities required by this job include distance vision, peripheral vision, and depth perception.
Mental Activities While performing the duties of this job, the employee is regularly required to understand English, and utilize teamwork skills. The employee is frequently required to speak English, and use decision making skills. The employee is occasionally required to use interpersonal, customer service, mentoring, problem analysis, training, and supervision skills. The employee will be occasionally required to read and write English, perform basic math, use independent judgment, and discretion.
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