The Fairmont Hotel
A luxury hotel in Long Beach seeks a Stewarding Leader to manage kitchen sanitation and compliance with health standards. The candidate will oversee the culinary team, ensure staff training, and maintain high standards for operations. Ideal applicants will have robust leadership experience, preferably bilingual, and a commitment to fostering a positive work environment. This role includes competitive salary and benefits, promoting personal growth and diversity.
#J-18808-Ljbffr