Restaurant Team Lead: Grow, Coach & Elevate Service

A leading Mediterranean restaurant chain is seeking a Team Leader to oversee daily operations, lead a team, and ensure exceptional guest experiences. Responsibilities include coaching team members and promoting food safety standards while fostering a positive work environment. This role offers comprehensive benefits including health insurance, early wage access, and free meals during shifts. Ideal candidates are those passionate about hospitality and have strong decision-making skills. #J-18808-Ljbffr