Regulatory Food Scientist IV: GRAS Safety & Policy

A business consulting firm in Washington, DC is seeking an experienced professional for food ingredient safety evaluation and regulatory compliance. The ideal candidate will possess a Ph.D. in a relevant scientific field and at least eight years of experience with food safety assessments. Responsibilities include conducting safety evaluations, preparing reports for FDA communication, and collaborating with multidisciplinary teams. This part-time role offers a competitive salary within the range of $130,000–$216,000. #J-18808-Ljbffr