Horizon Hospitality
A contract dining organization is seeking a Senior Director of Catering to lead a significant catering program near Augusta, ME. The role involves managing operations for high-profile events, overseeing catering financials, and ensuring elevated standards of presentation and service. With a requirement of over 12 years in hospitality, ideally with experience in contract catering, this position offers a competitive salary range of $92,000 to $97,000, alongside a bonus and several benefits including medical and paid time off.
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