Culinary Arts Lab Technician (Adjunct) – Hands-On Support

A public community college in New York is seeking an Adjunct College Laboratory Technician for the Culinary Arts program. The role includes maintaining student laboratories, assisting with experiments, and ensuring compliance with safety standards. Candidates need a high school diploma, 4 years of relevant experience, and a strong understanding of food and beverage products. Preferred qualifications include ACF certifications and proficiency in Microsoft Office. This position offers $31.22 - $32.44 per hour, depending on experience. #J-18808-Ljbffr