Shake Shack
Assistant General Manager
– Shake Shack, San Francisco, CA Our mission is to stand for something good. We pride on crafting unforgettable experiences for guests and supporting our communities. Job Responsibilities
Lead, coach, and develop team members Manage inventory, quality, and safety protocols Meet and exceed financial and profitability goals by managing budget Maintain top‑notch standards of excellence and hospitality Drive sales and profits while building a high‑performance team Implement company policies, procedures, and strategies to promote health‑and‑safety compliance Manage payroll and scheduling Promote the brand in the local community through word‑of‑mouth and restaurant events Job Qualifications
Minimum 3 years of Restaurant General Management experience in a high‑volume, fast‑paced environment Strong knowledge of restaurant operations including personnel management, food planning, purchasing, sanitation and health codes, and security Ability to train others on all aspects of Shack operations Demonstrated ability to champion hospitality and motivate team members Strong leadership skills focused on coaching and achieving excellence Knowledgeable in all financial aspects of business operations Minimum 3 years of P&L responsibilities Food handler certification preferred Willingness to work flexible hours Benefits
Weekly pay and performance bonuses Shake Shack meal discounts Exclusive corporate discounts for travel, electronics, wellness and leisure activities Medical, Dental, and Vision Insurance Employer paid life and disability insurance 401(k) plan with company match Paid time off Paid parental leave Access to Employee Assistance Program on Day 1 Pre‑tax commuter and parking benefits Flexible Spending and Dependent Care accounts Development and growth opportunities
– eligibility criteria apply Pay Range: $74,984.00 – $96,449.60 About Us
Founded as a hot dog cart in Madison Square Park, Shake Shack today is a fast‑growing hospitality brand committed to high quality food and top‑notch service. Our team members enjoy a positive work environment that celebrates the philosophy that we “Stand for Something Good”. Equal Opportunity Employer
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity or expression, sexual orientation, medical condition, genetic information, marital, military and veteran status.
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– Shake Shack, San Francisco, CA Our mission is to stand for something good. We pride on crafting unforgettable experiences for guests and supporting our communities. Job Responsibilities
Lead, coach, and develop team members Manage inventory, quality, and safety protocols Meet and exceed financial and profitability goals by managing budget Maintain top‑notch standards of excellence and hospitality Drive sales and profits while building a high‑performance team Implement company policies, procedures, and strategies to promote health‑and‑safety compliance Manage payroll and scheduling Promote the brand in the local community through word‑of‑mouth and restaurant events Job Qualifications
Minimum 3 years of Restaurant General Management experience in a high‑volume, fast‑paced environment Strong knowledge of restaurant operations including personnel management, food planning, purchasing, sanitation and health codes, and security Ability to train others on all aspects of Shack operations Demonstrated ability to champion hospitality and motivate team members Strong leadership skills focused on coaching and achieving excellence Knowledgeable in all financial aspects of business operations Minimum 3 years of P&L responsibilities Food handler certification preferred Willingness to work flexible hours Benefits
Weekly pay and performance bonuses Shake Shack meal discounts Exclusive corporate discounts for travel, electronics, wellness and leisure activities Medical, Dental, and Vision Insurance Employer paid life and disability insurance 401(k) plan with company match Paid time off Paid parental leave Access to Employee Assistance Program on Day 1 Pre‑tax commuter and parking benefits Flexible Spending and Dependent Care accounts Development and growth opportunities
– eligibility criteria apply Pay Range: $74,984.00 – $96,449.60 About Us
Founded as a hot dog cart in Madison Square Park, Shake Shack today is a fast‑growing hospitality brand committed to high quality food and top‑notch service. Our team members enjoy a positive work environment that celebrates the philosophy that we “Stand for Something Good”. Equal Opportunity Employer
We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to any protected characteristic, including race, color, ancestry, national origin, religion, creed, age, disability (mental and physical), sex, gender identity or expression, sexual orientation, medical condition, genetic information, marital, military and veteran status.
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