Domino's
Job Description
You’re the boss, the big cheese, top dog. You’re a natural born leader, so maybe it's time you moved up. You want to be the head honcho? Well now's your chance—Domino's Pizza is hiring assistant managers. It's a tough job that needs a natural like you. Of course, you'll need skills – sound judgment, empathy, people management insight and the ability to multitask. You'll be working for a company that’s fun and flexible. Not to mention, it's work experience you’ll be able to use for a long time to come. You’ll help us be the best in pizza delivery. We take pride in our team members and our mission is to recognize, appreciate, value and utilize talents and contributions of all individuals. To create an empathetic environment where all team are valued for their differences and encouraged to reach their highest potential. If this sounds like a culture you want to be a part of and lead, apply!
Duties & Responsibilities
You are responsible for everything that happens during your shift including cost controls, inventory control, cash control and customer relations.
Lead the team with 100% adherence to all policies and procedures.
Responsible for staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing and profitability.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound, ethical judgments and decisions in a timely manner.
Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile.
Operate, clean, and maintain all store facility and equipment.
Prepare product to Domino’s specifications and guidelines.
Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk‑in or reach‑in cooler, and complete associated paperwork.
Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
Must possess navigational skills to read a map, locate addresses within designated delivery area and be able to navigate diverse terrain including multi‑story buildings, private homes and other delivery sites while carrying product.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change.
Comfortable utilizing a computer keyboard, touch screen and foot‑paddle.
Physical Requirements
Work from a standing position for the majority of the shift, requiring you to be on your feet.
Walking surfaces include ceramic tile or linoleum; work surfaces range in height from 36” to 48”.
Bulk product deliveries may require unloading with items weighing up to 50 pounds.
Occasional crouching, squatting, stooping, bending or stairs may be required.
Hand‑eye coordination required for shaping dough, operating the peel, cutter and folding pizza boxes.
Qualifications
Must be 18 years of age and have a valid driver's license.
Must have access to an insured vehicle that can be used for delivery.
Must pass a criminal background check.
Additional Information: All your information will be kept confidential according to EEO guidelines.
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Duties & Responsibilities
You are responsible for everything that happens during your shift including cost controls, inventory control, cash control and customer relations.
Lead the team with 100% adherence to all policies and procedures.
Responsible for staffing, paperwork submission, food management, scheduling, maintaining image standards, store cleanliness, marketing and profitability.
Ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, coordinate with coworkers and customers, analyze and compile data, make sound, ethical judgments and decisions in a timely manner.
Enthusiastic customer greeting and positive personality – taking orders and fielding customer concerns with a smile.
Operate, clean, and maintain all store facility and equipment.
Prepare product to Domino’s specifications and guidelines.
Willingness to take inventory, stock ingredients from delivery area to storage, work area, walk‑in or reach‑in cooler, and complete associated paperwork.
Receive and process telephone orders expeditiously to ensure customer satisfaction and timely pizza delivery.
Must possess navigational skills to read a map, locate addresses within designated delivery area and be able to navigate diverse terrain including multi‑story buildings, private homes and other delivery sites while carrying product.
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator). Must be able to make correct monetary change.
Comfortable utilizing a computer keyboard, touch screen and foot‑paddle.
Physical Requirements
Work from a standing position for the majority of the shift, requiring you to be on your feet.
Walking surfaces include ceramic tile or linoleum; work surfaces range in height from 36” to 48”.
Bulk product deliveries may require unloading with items weighing up to 50 pounds.
Occasional crouching, squatting, stooping, bending or stairs may be required.
Hand‑eye coordination required for shaping dough, operating the peel, cutter and folding pizza boxes.
Qualifications
Must be 18 years of age and have a valid driver's license.
Must have access to an insured vehicle that can be used for delivery.
Must pass a criminal background check.
Additional Information: All your information will be kept confidential according to EEO guidelines.
#J-18808-Ljbffr