Restaurant General Manager: Lead Growth, Service & Profit

A fast-food restaurant chain is looking for a General Manager to oversee store operations, drive growth, and enhance profitability. You will be responsible for leading a team, managing profit and loss, and ensuring the restaurant's adherence to policies and standards. This mid-senior level, full-time role requires strong leadership and communication skills, along with flexibility in scheduling. The ideal candidate has over 3 years of relevant experience and holds a high school diploma. #J-18808-Ljbffr