Global Food Safety Leader & Strategy Expert

A global food company based in Chicago is seeking a Global Food Safety Lead who will provide deep technical expertise in food safety and microbiology. The ideal candidate will partner with site Q&FS Managers to implement food safety plans and standards across the organization. This role requires a Bachelor’s degree in food microbiology or related field and at least 5 years of experience in food manufacturing. Knowledge of HACCP and USDA regulations is essential. Competitive salary and benefits are offered. #J-18808-Ljbffr