Restaurant Manager: Lead Local Teams to Drive Growth

A restaurant chain in New York is hiring Restaurant Managers across experience levels, offering competitive pay between $65,000 and $78,000 yearly. Responsibilities include driving sales, managing operational excellence, and leading teams. Candidates should have 1-3 years of management experience and a passion for the food service industry. Benefits include bonuses, healthcare, 401(k) match, and paid time off. #J-18808-Ljbffr