Domino's
General Manager(06756) - 2222 Airline #A-6
Domino's, Corpus Christi, Texas, United States, 78417
General Manager (06756) – 2222 Airline #A-6
1 day ago – Be among the first 25 applicants.
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ABOUT THE JOB You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance – Domino's Pizza is hiring bosses – more specifically general managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills – judgment, math and the ability to multitask.
Job Description You'll be working for a company that's fun and flexible. Not to mention, it's work experience you’re going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!
RESPONSIBILITIES You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example and must follow all policy and procedures 100% of the time and expect the same from your crew.
Staffing
Paperwork
Cost controls
Cash control
Food management
Work to a schedule
Perfect image and adherence to standards
Great customer service
Attendance & punctuality
Transportation to/from work
Store cleanliness
Marketing
Profitability
ADVENTURE & ADVANCEMENT Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.
DIVERSITY Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
SUMMARY STATEMENT We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
QUALIFICATIONS (GENERAL JOB DUTIES FOR ALL STORE TEAM MEMBERS)
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk‑in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
TRAINING Orientation and training provided on the job.
COMMUNICATION SKILLS
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
ESSENTIAL FUNCTIONS/SKILLS
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
WORK CONDITIONS
Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
In‑store temperatures range from 36 °F in cooler to 90 °F and above in some work areas.
Sudden changes in temperature in work area and while outside.
Fumes from food odors.
Exposure to cornmeal dust.
Cramped quarters including walk‑in cooler.
Hot surfaces/tools from oven up to 500 °F or higher.
Sharp edges and moving mechanical parts.
SENSING
Talking and hearing on telephone.
Near and mid‑range vision for most in‑store tasks.
Depth perception.
Ability to differentiate between hot and cold surfaces.
TEMPERAMENTS The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
PHYSICAL REQUIREMENTS
Standing – Most tasks are performed from a standing position.
Walking – For short distances for short durations.
Sitting – Paperwork is normally completed in an office at a desk or table.
Lifting – Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 lb.
Carrying – Large cans weighing 3 lb 7 oz. Trays of pizza dough weigh approximately 12 lb per tray, carried three at a time.
Pushing – Trays on dollies: 24–30 in., force up to 7.5 lb.
Climbing – Fertile stairs or ladder to change prices on signs, wash walls, perform maintenance.
Stooping/Bending – Forward bending at the waist necessary at the pizza assembly station.
Crouching/Squatting – Performed occasionally to stock shelves and to clean low areas.
Reaching – Up, down, forward; above 72 in. to turn on/off oven controls, change prices on sign, lift and lower objects to and from shelves.
Hand Tasks – Eye‑hand coordination is essential; use of hands continuous during the day. Frequent activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Manipulate a pizza peel when removing pizza from the oven. Frequent pinching required in the assembly of cardboard pizza boxes.
Machines, Tools, Equipment, Work Aids – Use of pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.
DRIVING SPECIFIC JOB DUTIES
Deliver product by car and then to door of customer.
Deliver flyers and door hangers.
REQUIRES
Valid driver's license with safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
ESSENTIAL SKILLS – NAVIGATION AND DELIVERY
Navigational skills to read a map, locate addresses within designated delivery area.
Must navigate adverse terrain including multi‑story buildings, private homes, and other delivery sites while carrying product.
PHYSICAL DEMANDS – DELIVERY
Carrying – Carry pizzas and beverages while performing walking and climbing duties.
Driving – Deliver pizzas within a designated delivery area. May make several deliveries per shift.
Walking – Travel between store and delivery vehicle and from vehicle to customer.
Climbing – Navigation of five or more flights of stairs may be required.
WORK CONDITIONS – DELIVERY
Exposure to varying and sometimes adverse weather conditions when delivering product, driving and couponing.
SENSING – DELIVERY
Far vision and night vision for driving.
Seniority level: Not Applicable Employment type: Full‑time Job function: General Business Referrals increase your chances of interviewing at Domino’s by 2x.
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Get AI‑powered advice on this job and more exclusive features.
ABOUT THE JOB You were born to be the boss. We know. You get up in the morning and you make sure everyone else in the house is doing what they need to do. Then you go to work and you make sure that everyone there is doing what they need to do, even your boss. You just do that because you've always done it. Well maybe it's time you moved up. You want to be the boss? Well now's your chance – Domino's Pizza is hiring bosses – more specifically general managers. It's a tough job, one that needs a natural like you. Of course, you'll need some skills – judgment, math and the ability to multitask.
Job Description You'll be working for a company that's fun and flexible. Not to mention, it's work experience you’re going to use for a long time to come. You've had our pizza delivered to you, now help us be the best in pizza delivery. Go on, boss, show us what you've got. Apply now!
RESPONSIBILITIES You are responsible for everything that happens during your shift. This includes all cost controls, inventory control, cash control and customer relations. You must set the example and must follow all policy and procedures 100% of the time and expect the same from your crew.
Staffing
Paperwork
Cost controls
Cash control
Food management
Work to a schedule
Perfect image and adherence to standards
Great customer service
Attendance & punctuality
Transportation to/from work
Store cleanliness
Marketing
Profitability
ADVENTURE & ADVANCEMENT Many of our team members began their careers as delivery drivers and today are successful Domino's franchise owners. From delivery driver to management, general manager to franchisee or Manager Corporate Operations, our stores offer a world of opportunity.
DIVERSITY Our mission is to recognize, appreciate, value and utilize the unique talents and contributions of all individuals. To create an environment where all team members, because of their differences, can reach their highest potential.
SUMMARY STATEMENT We take pride in our team members and our team members take pride in Domino's Pizza! Being the best pizza delivery company in the world requires exceptional team members working together. At Domino's Pizza, our people come first!
QUALIFICATIONS (GENERAL JOB DUTIES FOR ALL STORE TEAM MEMBERS)
Operate all equipment.
Stock ingredients from delivery area to storage, work area, walk‑in cooler.
Prepare product.
Receive and process telephone orders.
Take inventory and complete associated paperwork.
Clean equipment and facility approximately daily.
TRAINING Orientation and training provided on the job.
COMMUNICATION SKILLS
Ability to comprehend and give correct written instructions.
Ability to communicate verbally with customers and co‑workers to process orders both over the phone and in person.
ESSENTIAL FUNCTIONS/SKILLS
Ability to add, subtract, multiply, and divide accurately and quickly (may use calculator).
Must be able to make correct monetary change.
Verbal, writing, and telephone skills to take and process orders.
Motor coordination between eyes and hands/fingers to rapidly and accurately make precise movements with speed.
Ability to enter orders using a computer keyboard or touch screen.
WORK CONDITIONS
Exposure to varying and sometimes adverse weather conditions when removing trash and performing other outside tasks.
In‑store temperatures range from 36 °F in cooler to 90 °F and above in some work areas.
Sudden changes in temperature in work area and while outside.
Fumes from food odors.
Exposure to cornmeal dust.
Cramped quarters including walk‑in cooler.
Hot surfaces/tools from oven up to 500 °F or higher.
Sharp edges and moving mechanical parts.
SENSING
Talking and hearing on telephone.
Near and mid‑range vision for most in‑store tasks.
Depth perception.
Ability to differentiate between hot and cold surfaces.
TEMPERAMENTS The ability to direct activities, perform repetitive tasks, work alone and with others, work under stress, meet strict quality control standards, deal with people, analyze and compile data, make judgments and decisions.
PHYSICAL REQUIREMENTS
Standing – Most tasks are performed from a standing position.
Walking – For short distances for short durations.
Sitting – Paperwork is normally completed in an office at a desk or table.
Lifting – Bulk product deliveries are made twice a week or more and are unloaded by the team member using a hand truck. Deliveries may include cases of ingredients and supplies weighing up to 50 lb.
Carrying – Large cans weighing 3 lb 7 oz. Trays of pizza dough weigh approximately 12 lb per tray, carried three at a time.
Pushing – Trays on dollies: 24–30 in., force up to 7.5 lb.
Climbing – Fertile stairs or ladder to change prices on signs, wash walls, perform maintenance.
Stooping/Bending – Forward bending at the waist necessary at the pizza assembly station.
Crouching/Squatting – Performed occasionally to stock shelves and to clean low areas.
Reaching – Up, down, forward; above 72 in. to turn on/off oven controls, change prices on sign, lift and lower objects to and from shelves.
Hand Tasks – Eye‑hand coordination is essential; use of hands continuous during the day. Frequent activities require use of one or both hands. Shaping pizza dough requires frequent and forceful use of forearms and wrists. Manipulate a pizza peel when removing pizza from the oven. Frequent pinching required in the assembly of cardboard pizza boxes.
Machines, Tools, Equipment, Work Aids – Use of pencils/pens, computers, telephones, calculators, TDD equipment, pizza cutter and pizza peel.
DRIVING SPECIFIC JOB DUTIES
Deliver product by car and then to door of customer.
Deliver flyers and door hangers.
REQUIRES
Valid driver's license with safe driving record meeting company standards.
Access to an insured vehicle that can be used for delivery.
ESSENTIAL SKILLS – NAVIGATION AND DELIVERY
Navigational skills to read a map, locate addresses within designated delivery area.
Must navigate adverse terrain including multi‑story buildings, private homes, and other delivery sites while carrying product.
PHYSICAL DEMANDS – DELIVERY
Carrying – Carry pizzas and beverages while performing walking and climbing duties.
Driving – Deliver pizzas within a designated delivery area. May make several deliveries per shift.
Walking – Travel between store and delivery vehicle and from vehicle to customer.
Climbing – Navigation of five or more flights of stairs may be required.
WORK CONDITIONS – DELIVERY
Exposure to varying and sometimes adverse weather conditions when delivering product, driving and couponing.
SENSING – DELIVERY
Far vision and night vision for driving.
Seniority level: Not Applicable Employment type: Full‑time Job function: General Business Referrals increase your chances of interviewing at Domino’s by 2x.
#J-18808-Ljbffr