Marczyk Fine Foods
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Salads & Sandwiches
role at
Marczyk Fine Foods
Base pay range $21.00/hr - $21.00/hr
Overview Marczyk Fine Foods prides itself on being a world‑class, neighborhood market. The Sandwich & Salad Maker is responsible for producing the full lineup of Marczyk’s signature, scratch‑made grab and go sandwiches and salads alongside a dynamic and diverse set of crew members. Our Food Pro Staff must be able to diligently meet all production demands while maintaining the highest quality standards for execution, professionalism, and teamwork. While experience is always appreciated, we hire for attitude and aptitude while training for excellence.
Essential Duties & Responsibilities
Work quickly, efficiently and independently in all aspects of handmade prepared Salads & Sandwiches (following recipe and company high quality standards)
Responsible for producing prepared Salads & Sandwiches in line with production schedule and re‑size formulas for changes to production schedules
Meet daily market demand for two or more locations with a team that can grow.
Consistently deliver highest quality product, demonstrating integrity in process and technique.
Responsible for department security and safety; monitors and guarantees proper sanitation and cleanliness
Follows all Health Department Regulations
Responsible for ensuring all prepared food items for retail are properly labeled and packaged for sale
Maintains an open line of communication with all staff, keeping everyone current on department matters.
Adheres to the production schedule and communicates with Kitchen Manager if unable to execute schedule
Develops and maintains positive working relationships with all co workers
Handles, in a positive manner, those inherent levels of stress associated with employment situations.
Physical Requirements
Must repeatedly lift and/or move 50 pounds or more
Constant lifting and bending
Constant repetitive motion of wrists, hands, fingers, and joints
Repeatedly stoops, kneels, bends, balances, reaches, crawls, and crouches while performing work dutiesRequired to stand, sit, and walk for extended periods of time
Able to display athletic attributes throughout each workday
Qualifications
Prior Food Production / Commercial Kitchen experience preferred
Food Handler’s Card or ServSafe Certification preferred (if not, we will train you!)
Basic knowledge of the English language for verbal and written communication preferred
Ability to take criticism, work efficiently, and be adaptable to change
Is able to effectively manage emotions in the workplace
Able to work a varied schedule including days, evenings, weekends, & holidays
Mathematical proficiency and analytical business skills to perform required functions
Able to repetitively lift 50 lbs, bend, stoop, and stand for long periods of time
Able to work effectively within a diverse group of people
Must be willing and able to work with varieties of meats (i.e., pork, chicken, beef)
Benefits
Competitive wages
Generous employee discounts
Medical benefits
Employer‑paid Dental + Vision benefits
401(k) retirement plan
Paid vacation + sick time
Profit Sharing Plan
Flexible schedule
Full‑time opportunities
Employee referral cash bonuses
Career Growth / Internal Job Opportunities Always Available
Company Sponsored Employee Events
We are an equal employment opportunity employer. We do not discriminate on the basis of race, color, religion, national origin, sex, age, disability, genetic information or any other status protected by law or regulation. It is our intention that all qualified applicants are given equal opportunity and that selection decisions be based on job‑related factors.
Seniority level Entry level
Employment type Full‑time
Job function Other
Industries Food and Beverage Retail
Referrals increase your chances of interviewing at Marczyk Fine Foods by 2x
#J-18808-Ljbffr
Salads & Sandwiches
role at
Marczyk Fine Foods
Base pay range $21.00/hr - $21.00/hr
Overview Marczyk Fine Foods prides itself on being a world‑class, neighborhood market. The Sandwich & Salad Maker is responsible for producing the full lineup of Marczyk’s signature, scratch‑made grab and go sandwiches and salads alongside a dynamic and diverse set of crew members. Our Food Pro Staff must be able to diligently meet all production demands while maintaining the highest quality standards for execution, professionalism, and teamwork. While experience is always appreciated, we hire for attitude and aptitude while training for excellence.
Essential Duties & Responsibilities
Work quickly, efficiently and independently in all aspects of handmade prepared Salads & Sandwiches (following recipe and company high quality standards)
Responsible for producing prepared Salads & Sandwiches in line with production schedule and re‑size formulas for changes to production schedules
Meet daily market demand for two or more locations with a team that can grow.
Consistently deliver highest quality product, demonstrating integrity in process and technique.
Responsible for department security and safety; monitors and guarantees proper sanitation and cleanliness
Follows all Health Department Regulations
Responsible for ensuring all prepared food items for retail are properly labeled and packaged for sale
Maintains an open line of communication with all staff, keeping everyone current on department matters.
Adheres to the production schedule and communicates with Kitchen Manager if unable to execute schedule
Develops and maintains positive working relationships with all co workers
Handles, in a positive manner, those inherent levels of stress associated with employment situations.
Physical Requirements
Must repeatedly lift and/or move 50 pounds or more
Constant lifting and bending
Constant repetitive motion of wrists, hands, fingers, and joints
Repeatedly stoops, kneels, bends, balances, reaches, crawls, and crouches while performing work dutiesRequired to stand, sit, and walk for extended periods of time
Able to display athletic attributes throughout each workday
Qualifications
Prior Food Production / Commercial Kitchen experience preferred
Food Handler’s Card or ServSafe Certification preferred (if not, we will train you!)
Basic knowledge of the English language for verbal and written communication preferred
Ability to take criticism, work efficiently, and be adaptable to change
Is able to effectively manage emotions in the workplace
Able to work a varied schedule including days, evenings, weekends, & holidays
Mathematical proficiency and analytical business skills to perform required functions
Able to repetitively lift 50 lbs, bend, stoop, and stand for long periods of time
Able to work effectively within a diverse group of people
Must be willing and able to work with varieties of meats (i.e., pork, chicken, beef)
Benefits
Competitive wages
Generous employee discounts
Medical benefits
Employer‑paid Dental + Vision benefits
401(k) retirement plan
Paid vacation + sick time
Profit Sharing Plan
Flexible schedule
Full‑time opportunities
Employee referral cash bonuses
Career Growth / Internal Job Opportunities Always Available
Company Sponsored Employee Events
We are an equal employment opportunity employer. We do not discriminate on the basis of race, color, religion, national origin, sex, age, disability, genetic information or any other status protected by law or regulation. It is our intention that all qualified applicants are given equal opportunity and that selection decisions be based on job‑related factors.
Seniority level Entry level
Employment type Full‑time
Job function Other
Industries Food and Beverage Retail
Referrals increase your chances of interviewing at Marczyk Fine Foods by 2x
#J-18808-Ljbffr