WYTHE COUNTY PUBLIC SCHOOLS
3-Hour Cafeteria Worker Spiller Elementary School
WYTHE COUNTY PUBLIC SCHOOLS, Wytheville, Virginia, United States, 24382
3-Hour Cafeteria Worker – Spiller Elementary School
Apply for the 3-Hour Cafeteria Worker role at Wythe County Public Schools.
Qualifications
At least 21 years of age, high school diploma or GED, and some experience in food preparation.
Interest in preparing and working with food.
Physical stamina to withstand temperature variances common to food service facilities; can lift up to 50 pounds occasionally.
Ability to work continuously standing, walking, bending, and moderate lifting.
Capability to work at the speed necessary to meet deadlines.
Ability to operate food service equipment and/or cash register.
Effective communication and ability to work with students, staff, and co-workers.
Performance Responsibilities
Prepare, cook, and serve meats, breads, vegetables, and other foods in accordance with the menu.
Prepare and serve fruits, desserts, salads, soups, and other foods.
Wash pots, pans, kettles, and other cooking utensils (maximum weight 25 lbs).
Operate dishwasher, mixer, chopper, slicer, steamer, oven, and other food service equipment.
Participate in daily clean‑up of work surfaces, eating and food preparation areas, equipment, and utensils.
Sweep and mop and perform other clean‑up duties as assigned.
Assist in estimating and ordering food supplies.
Receive and stock food supplies (maximum weight 55 lbs).
Maintain sanitary conditions.
Serve as cashier and collect money for meals, if necessary.
Courteously serve food to students while adhering to portion control, safety, and appearance standards.
Scrape food from used dishes and wash them in dishwasher.
Follow trash separation and disposal procedures.
Report needed supplies and equipment malfunction to the Cafeteria Manager.
Observe and promote safe work practices and procedures.
Attend in‑service training sessions to develop and improve knowledge and skills.
Recommend changes and improvements regarding his/her job and accept changes readily.
Adhere to uniform and personal hygiene requirements.
Prepare and serve banquet and special function meals as required.
Inspect cleaned dishes for cleanliness, chips, cracks, etc., and store in the appropriate location.
Perform other duties as assigned by the Cafeteria Manager, Assistant Cafeteria Manager, and/or Cafeteria Coordinator.
Terms of Employment 180 days per year.
Salary Cafeteria Worker Salary Scale.
Application Deadline Until filled.
Contact Information
Director of Personnel, Wythe County Public Schools, 1570 West Reservoir Street, Wytheville, VA 24382.
Telephone: (276) 228-5411; Fax: (276) 228-9192.
Website: wythe.k12.va.us.
Citizenship and Work Requirements Citizenship, residency or work visa required.
Notice of Non‑Discrimination The Wythe County School Board is committed to nondiscrimination with regard to sex, sexual orientation, gender, gender identity, race, color, national origin, disability, religion, ancestry, age, marital status, pregnancy, childbirth or related medical conditions, military status, genetic information or any other characteristic protected by law, political affiliation, and provides equal access to the Boy Scouts and other designated youth groups. This commitment prevails in all of its policies and practices concerning staff, students, educational programs and services, and individuals and entities with whom the Board does business.
The following persons have been designated to handle inquiries regarding the non‑discrimination policies: Director of Personnel and Human Resources or School Social Worker: 1570 W. Reservoir, Wytheville, VA 24382, 276-228-5411.
For further information on notice of nondiscrimination, visit https://www2.ed.gov/about/offices/list/ocr/index.html.
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Qualifications
At least 21 years of age, high school diploma or GED, and some experience in food preparation.
Interest in preparing and working with food.
Physical stamina to withstand temperature variances common to food service facilities; can lift up to 50 pounds occasionally.
Ability to work continuously standing, walking, bending, and moderate lifting.
Capability to work at the speed necessary to meet deadlines.
Ability to operate food service equipment and/or cash register.
Effective communication and ability to work with students, staff, and co-workers.
Performance Responsibilities
Prepare, cook, and serve meats, breads, vegetables, and other foods in accordance with the menu.
Prepare and serve fruits, desserts, salads, soups, and other foods.
Wash pots, pans, kettles, and other cooking utensils (maximum weight 25 lbs).
Operate dishwasher, mixer, chopper, slicer, steamer, oven, and other food service equipment.
Participate in daily clean‑up of work surfaces, eating and food preparation areas, equipment, and utensils.
Sweep and mop and perform other clean‑up duties as assigned.
Assist in estimating and ordering food supplies.
Receive and stock food supplies (maximum weight 55 lbs).
Maintain sanitary conditions.
Serve as cashier and collect money for meals, if necessary.
Courteously serve food to students while adhering to portion control, safety, and appearance standards.
Scrape food from used dishes and wash them in dishwasher.
Follow trash separation and disposal procedures.
Report needed supplies and equipment malfunction to the Cafeteria Manager.
Observe and promote safe work practices and procedures.
Attend in‑service training sessions to develop and improve knowledge and skills.
Recommend changes and improvements regarding his/her job and accept changes readily.
Adhere to uniform and personal hygiene requirements.
Prepare and serve banquet and special function meals as required.
Inspect cleaned dishes for cleanliness, chips, cracks, etc., and store in the appropriate location.
Perform other duties as assigned by the Cafeteria Manager, Assistant Cafeteria Manager, and/or Cafeteria Coordinator.
Terms of Employment 180 days per year.
Salary Cafeteria Worker Salary Scale.
Application Deadline Until filled.
Contact Information
Director of Personnel, Wythe County Public Schools, 1570 West Reservoir Street, Wytheville, VA 24382.
Telephone: (276) 228-5411; Fax: (276) 228-9192.
Website: wythe.k12.va.us.
Citizenship and Work Requirements Citizenship, residency or work visa required.
Notice of Non‑Discrimination The Wythe County School Board is committed to nondiscrimination with regard to sex, sexual orientation, gender, gender identity, race, color, national origin, disability, religion, ancestry, age, marital status, pregnancy, childbirth or related medical conditions, military status, genetic information or any other characteristic protected by law, political affiliation, and provides equal access to the Boy Scouts and other designated youth groups. This commitment prevails in all of its policies and practices concerning staff, students, educational programs and services, and individuals and entities with whom the Board does business.
The following persons have been designated to handle inquiries regarding the non‑discrimination policies: Director of Personnel and Human Resources or School Social Worker: 1570 W. Reservoir, Wytheville, VA 24382, 276-228-5411.
For further information on notice of nondiscrimination, visit https://www2.ed.gov/about/offices/list/ocr/index.html.
#J-18808-Ljbffr