Per Diem Dietary Clerk: Patient Nutrition & Safety

A regional healthcare provider is seeking a Dietary Clerk - Per Diem to process and manage patient diet orders efficiently. This part-time position requires strong communication and mathematical skills, along with a high school diploma or equivalent. Responsibilities include organizing diet menus and maintaining accurate patient records. The role offers a flexible schedule and a supportive work environment with various employee benefits including health plans and paid time off. #J-18808-Ljbffr