Nature's Path Foods
Maintenance Supervisor
Exciting opportunity for a
Maintenance Supervisor
in Sussex, WI, just 5 minutes from Bluemound Road. This position operates Monday to Friday from 4:00 PM to 12:00 AM.
Key Responsibilities
Setting expectations and ensuring accountability for all safety and food safety policies and best practices daily.
Overseeing the timely completion of all safety work orders.
Completing required food safety certifications and work orders promptly.
Collaborating closely with production to utilize the maintenance management system and real-time measurement (OEE), establishing procedures, schedules, and resource deployment to maintain equipment effectively.
Developing and implementing a preventative/predictive maintenance system through collaboration with production, planning, and staff to meet system requirements and ensure maintenance tasks align with approved schedules and budgets.
Maintaining documented records.
Conducting meetings with maintenance staff to review previous shifts and current plans.
Working with the Maintenance Manager to ensure ongoing assessment and skills development for all maintenance staff.
Investigating and resolving production issues related to equipment inadequacies, maintenance, and operating techniques.
Providing required technical assistance for training in operating areas for current technologies and new equipment and processes.
Participating in continuous improvement teams for expansions, new product lines, and diversification.
Managing an automated inventory tracking system for parts and equipment in the maintenance department through cycle counts and inventory adjustments.
Integrating parts and maintenance records within a centralized maintenance management system.
Base Pay Range $110,000.00/yr - $120,000.00/yr
Seniority Level Mid-Senior level
Employment Type Full-time
Job Function Manufacturing
Benefits
Medical insurance
Vision insurance
401(k)
Location Sussex, WI
#J-18808-Ljbffr
Maintenance Supervisor
in Sussex, WI, just 5 minutes from Bluemound Road. This position operates Monday to Friday from 4:00 PM to 12:00 AM.
Key Responsibilities
Setting expectations and ensuring accountability for all safety and food safety policies and best practices daily.
Overseeing the timely completion of all safety work orders.
Completing required food safety certifications and work orders promptly.
Collaborating closely with production to utilize the maintenance management system and real-time measurement (OEE), establishing procedures, schedules, and resource deployment to maintain equipment effectively.
Developing and implementing a preventative/predictive maintenance system through collaboration with production, planning, and staff to meet system requirements and ensure maintenance tasks align with approved schedules and budgets.
Maintaining documented records.
Conducting meetings with maintenance staff to review previous shifts and current plans.
Working with the Maintenance Manager to ensure ongoing assessment and skills development for all maintenance staff.
Investigating and resolving production issues related to equipment inadequacies, maintenance, and operating techniques.
Providing required technical assistance for training in operating areas for current technologies and new equipment and processes.
Participating in continuous improvement teams for expansions, new product lines, and diversification.
Managing an automated inventory tracking system for parts and equipment in the maintenance department through cycle counts and inventory adjustments.
Integrating parts and maintenance records within a centralized maintenance management system.
Base Pay Range $110,000.00/yr - $120,000.00/yr
Seniority Level Mid-Senior level
Employment Type Full-time
Job Function Manufacturing
Benefits
Medical insurance
Vision insurance
401(k)
Location Sussex, WI
#J-18808-Ljbffr