Restaurant GM: Guest Experience & Ops Leader

A state university in Athens seeks a General Manager of Restaurants. This full-time position involves overseeing all dining operations, managing a diverse team while ensuring exceptional service quality. Candidates should possess a bachelor’s degree and 8 years of experience in restaurant management. The role includes financial oversight, staffing, and enhancing guest experiences. The salary ranges from $60,000 to $70,000 annually and requires working a 40-hour week, possibly including evenings and weekends. #J-18808-Ljbffr