Crew Lead & Shift Manager – Fast-Paced Food Service

A historical fast food restaurant seeks a Crew Manager to lead the team and ensure top-notch customer service. Responsibilities include organizing shifts, managing cash and inventory, and motivating staff. Ideal candidates will have over a year of food service or management experience and must be at least 18 years old. The position offers competitive pay ranging from $18.50 to $24.00 per hour, alongside a comprehensive benefits package including medical insurance, paid vacation, and opportunities for growth. #J-18808-Ljbffr