Mark Anthony Brewing Inc.
Supervisor, Quality (Day & Night Shift)
Mark Anthony Brewing Inc., Waddell, Arizona, United States, 85355
Overview
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Supervisor, Quality (Night Shift)
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Mark Anthony Brewing Inc. Role Purpose
The Quality Supervisor will develop and implement local quality program to support our PQCC (People, Quality, Customer Service, Cost) KPI agenda. Responsible for the quality and safety of our products (Food Safety, GMP, GLP, Housekeeping) along with the safety of our team members and guests. Accountabilities & Impact
Builds a cross functional team to support daily requirements of the operation and provide training/oversight for team-based problem solving. Provides direct and indirect reports with performance feedback and career coaching Validates in-line and bench-top quality measurement instrumentation accuracy and reproducibility. (Instrument qualifications) Ensures quality, food safety, GMP, GLP, and HACCP requirements are implemented and verified for effectiveness in all areas of the brewery. Skills & Experiences Needed
Bachelor’s Degree in Chemistry, Chemical Engineering, Biology or related field preferred. 2+ years of experience in high speed, multi-sku beverage manufacturing and packaging facility as a leader. Applied knowledge/experience operating and maintaining laboratory instrumentation such as: GC, GCMS, HPLC, Alcolyzer, Auto-titrator, ICP, PCR, etc. About Mark Anthony
Mark Anthony Group is an entrepreneurial drinks company, built from the ground up by thinking differently, innovating and doing the unexpected. Our company is rooted in family values, a bold vision and relentless determination to continuously raise the bar and make a positive difference in consumers’ lives. Founded in 1972, we’ve grown organically from a one-person import wine business into an international drinks company whose hallmarks include a portfolio of luxury wineries and iconic beverage brands, including White Claw Hard Seltzer, Mike’s Hard Lemonade, Cayman Jack and Más+ by Messi. Seniority level
Mid-Senior level Employment type
Full-time Job function
Quality Assurance, Production, and Supply Chain Industries
Food and Beverage Services Beverage Manufacturing Manufacturing
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Join to apply for the
Supervisor, Quality (Night Shift)
role at
Mark Anthony Brewing Inc. Role Purpose
The Quality Supervisor will develop and implement local quality program to support our PQCC (People, Quality, Customer Service, Cost) KPI agenda. Responsible for the quality and safety of our products (Food Safety, GMP, GLP, Housekeeping) along with the safety of our team members and guests. Accountabilities & Impact
Builds a cross functional team to support daily requirements of the operation and provide training/oversight for team-based problem solving. Provides direct and indirect reports with performance feedback and career coaching Validates in-line and bench-top quality measurement instrumentation accuracy and reproducibility. (Instrument qualifications) Ensures quality, food safety, GMP, GLP, and HACCP requirements are implemented and verified for effectiveness in all areas of the brewery. Skills & Experiences Needed
Bachelor’s Degree in Chemistry, Chemical Engineering, Biology or related field preferred. 2+ years of experience in high speed, multi-sku beverage manufacturing and packaging facility as a leader. Applied knowledge/experience operating and maintaining laboratory instrumentation such as: GC, GCMS, HPLC, Alcolyzer, Auto-titrator, ICP, PCR, etc. About Mark Anthony
Mark Anthony Group is an entrepreneurial drinks company, built from the ground up by thinking differently, innovating and doing the unexpected. Our company is rooted in family values, a bold vision and relentless determination to continuously raise the bar and make a positive difference in consumers’ lives. Founded in 1972, we’ve grown organically from a one-person import wine business into an international drinks company whose hallmarks include a portfolio of luxury wineries and iconic beverage brands, including White Claw Hard Seltzer, Mike’s Hard Lemonade, Cayman Jack and Más+ by Messi. Seniority level
Mid-Senior level Employment type
Full-time Job function
Quality Assurance, Production, and Supply Chain Industries
Food and Beverage Services Beverage Manufacturing Manufacturing
#J-18808-Ljbffr