Evening F&B Outlet Manager: Guest Experience Lead

A premier hospitality venue in Nashville is seeking a Food and Beverage Outlet Manager. In this role, you will oversee all operations of the restaurant, ensuring adherence to quality standards while delivering outstanding service. Responsibilities include developing financial plans, monitoring performance, and managing human resources. Candidates should possess a Bachelor's degree in Management or a related field and have 2 years of supervisory experience. Join us for an opportunity to enhance your career in a vibrant environment. #J-18808-Ljbffr