Restaurant General Manager: Lead Service & Profit Growth

A popular fast-food chain in Indiana, PA is seeking a Restaurant General Manager to oversee operations, ensuring excellence in customer service and financial performance. The ideal candidate will drive a customer-focused culture, maintain operational standards, and develop staff. Responsibilities include monitoring service quality, managing financial controls, and leading a team to achieve restaurant goals. A high school diploma and supervisory experience in food service or retail are required. Competitive salary and benefits available. #J-18808-Ljbffr