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H-E-B

Maintenance Specialist

H-E-B, San Antonio, Texas, United States, 78208

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Maintenance Specialist

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Responsibilities As a Maintenance Specialist, you'll function in a team environment, reporting to the Maintenance Team Leader with direct responsibilities to the Production Team Leader and Team. You'll provide technical support to ensure a safe environment, producing safe, high-quality product, in a timely manner, at the best cost possible.

Once you're eligible, you'll become an Owner in the company, so we're looking for commitment, hard work, and focus on quality and Customer service. 'Partner-owned' means our most important resources–People–drive the innovation, growth, and success that make H-E-B The Greatest Omnichannel Retailing Company.

Job Duties

Maintains manufacturing processes and equipment in optimum condition; integrates several process techniques focused on achieving high levels of overall process effectiveness (TPO)

Applies fundamental understanding of team in development and active participation in a team environment through Division and Plant team orientation, and safety and quality training

Provides technical assistance and professional leadership to lower-level technicians

Assists in troubleshooting to determine root cause of equipment failures and determine best corrective and preventive measures

Assists with rebuilding / replacing equipment and components

Performs preventative maintenance

Orders materials, parts, supplies, tools, and equipment

Completes administrative tasks as required by SOPs

Samples work and work orders to ensure quality control

Repair & Replacement

Building Systems Repairs plant equipment

Electrical Replaces boards, relays, and input-output modules; calculates proper wire sizes and material

Electronics Replaces PC boards, relays, and input-output modules; burns chips and program systems

Hydraulic Replaces cylinders, valves, and pumps; performs preventative maintenance (e.g., 4-way / Vickers valves); repairs motor

Mechanics Repairs / modifies / replaces parts on all production and facility equipment; calculates speed ration, sprocket sizes, and gear box size when modifying / replacing / repairing gear box assembly

Pneumatic Maintains/ replaces / repairs all pneumatic equipment

Refrigeration / HVAC Maintains / repairs freon, glycol, and ammonia refrigeration systems

Welding Plans / organizes / performs all types of welding (gas, arc, Heliarc) to weld various beads, but lap, fillet, and sanitary tubing; welds pressure vessels

Background Requirements

High school diploma

5+ years of experience as a multi-skilled industrial maintenance technician

Experience in maintenance

Experience in electrical / mechanical / equipment (for building & process) repair

Experience completely disassembling process equipment and repairing, improving, and reassembling for re-use

Qualifications

Meets all criteria for Maintenance Partners I, II, and III (knowledge, skills, abilities)

Knowledge of programmable logic controller (PLC)

Ability to troubleshoot PLCs

Fluency in spoken / written English

Other Requirements

Travel by car or plane with overnight stays

Regularly lift up to 20 lbs

Occasionally lift 20 lbs or more

Work extended hours

Work rotating schedules

Maneuver through the facility and perform functions of the job, with or without accommodation (standing, stooping, bending, etc.)

Work in wet, cold, or hot environments, depending on Plant location, where temperatures are:

Snacks: temperature-controlled environment ranging from 80-100 degrees F

Floral: temperature-controlled environment ranging from 32-42 degrees F

Meat: routinely 30-45 degrees F in a cold and wet environment, occasionally (-)20 or 85 degrees F in certain areas

Milk: routinely 60-80 degrees F in a wet environment, occasionally 38 degrees F in certain areas, 110 degrees in others

Ice Cream: (-)40 to 80 degrees F, certain areas in a wet environment

Bakery: 80-100 degrees F

Tortilla: 80-100 degrees F

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