Morning-Shift Restaurant Operations Leader

A leading daytime dining chain in Scottsdale, Arizona is seeking a Restaurant Operations Manager. The role involves overseeing the daily operations, ensuring adherence to food safety standards, and coaching team members to provide exceptional service. Candidates should possess strong customer service skills, be passionate about restaurant management, and have experience in developing teams. The organization emphasizes a positive work culture with no night shifts, offering numerous perks, including comprehensive insurance and paid time off. #J-18808-Ljbffr