3rd Shift Maintenance Leader — Food & Beverage Plant

A leading food manufacturing company in California seeks a Maintenance Supervisor to oversee 3rd shift operations. Responsibilities include managing preventive maintenance, ensuring safety compliance, and leading a team of mechanics. Candidates should have 1-3 years of technical experience or 5-7 years in maintenance, with a preferred engineering degree. This role offers opportunities for growth within the manufacturing sector and requires effective communication and leadership skills. #J-18808-Ljbffr