Restaurant Operations Leader | Growth & Benefits

A leading local pizzeria in Covington is seeking a Restaurant Manager to oversee operations and ensure compliance with health and safety standards. Responsibilities include staff training, financial oversight, and customer service excellence. Ideal candidates should have strong leadership skills, experience in the food industry, and a commitment to maintaining high food quality levels. This position offers a chance for career growth and a range of benefits, including health insurance and a profit-sharing bonus program. #J-18808-Ljbffr