Shift Leader: Growth & Leadership in a Fast-Paced Kitchen

A leading restaurant chain in Etiwanda, California, is looking for a Shift Lead. In this role, you will support management, create a welcoming atmosphere, and lead the team during shifts. Responsibilities include managing store operations, preparing food, and developing skills in a dynamic environment. Requirements are some high school education and local food safety certification. Competitive pay of $23 to $26 per hour is offered, along with benefits such as flexible schedules and free meals during shifts. #J-18808-Ljbffr