Restaurant Shift Lead: Drive Service & Team Coaching

A leading restaurant chain in Louisiana seeks a Shift Leader to oversee daily operations and ensure excellent customer service. Candidates should have supervisory experience (0-2 years) and be able to perform under pressure. Key responsibilities include training staff, maintaining restaurant standards, and enhancing team performance. Join us for regular performance reviews and a structured path for career development with comprehensive health and life benefits, all while working in a dynamic restaurant environment. #J-18808-Ljbffr