Perishable Department Lead - Fresh, Efficient Store Ops

A leading retail company is looking for a Perishable Department Manager to oversee produce, meat, and dairy areas. Responsibilities include managing inventory, training associates on food handling practices, and ensuring compliance with safety standards. Candidates should preferably have a high school diploma and relevant retail experience, particularly in a supervisory role. This position is essential for maintaining quality and customer satisfaction in-store operations. #J-18808-Ljbffr