Restaurant Team Lead: Grow, Coach & Elevate Service

A growing restaurant company is seeking a Team Leader to support daily operations, promote a positive work culture, and ensure exceptional customer service. The ideal candidate will work closely with managers and team members, oversee food safety practices, and provide coaching for staff development. This position offers benefits including early wage access, health insurance, and a free meal for each shift worked. Candidates must be able to stand for long periods and lift up to 50 pounds. #J-18808-Ljbffr