Food Technologist: Prototype Formulation & Pilot Plant

A leading international life sciences company in New York is seeking a Food Technologist to focus on prototype formulation and ingredient functionality. Responsibilities include supporting pilot plant production runs and shelf life studies, while ensuring compliance with GMP/GLP standards. The ideal candidate will hold a Bachelor's degree in Food Science and have basic computer skills. A competitive salary range of $62.5k to $80k per year is offered, along with opportunities for training and professional development. #J-18808-Ljbffr