Hospitality Ops Lead — Assistant General Manager

A growing restaurant brand in South Carolina is seeking an Assistant General Manager to oversee daily operations, support Team Members, and ensure exceptional service. Ideal candidates will have 1-2 years of experience in a management role, strong leadership skills, and a commitment to customer satisfaction. Responsibilities include inventory management, training staff, and maintaining financial records. This role offers competitive benefits and the opportunity to contribute to a dynamic team. #J-18808-Ljbffr