Senior Food Technologist - Frozen Food Innovation

A prominent frozen food manufacturer is looking for a Research and Development Specialist to join their team in Los Angeles, California. The role involves product development, testing, and collaboration with sales and marketing teams. Ideal candidates should possess a Bachelor’s degree in Food Science and have 3–5 years of R&D experience in the USDA frozen food industry. This position offers a salary between $90K and $100K annually, plus a discretionary bonus. #J-18808-Ljbffr