Logo
Grande Cheese

Seasonal Plant Lab Technician I - 2nd Shift

Grande Cheese, Brownsville, Wisconsin, United States, 53006

Save Job

Hours and Schedule 4:00PM-4:00AM

2-2-3 Schedule

Pay Range $22.36/Hour Hiring rate

$3 Night shift premium (6pm – 6am) and $2.25 Weekend shift premium (Saturday and Sunday shifts).

Could earn $1,500 in bonuses your first year.

Job Overview Perform laboratory tests on various products including dairy and environmental samples. Responsible for providing accurate test results using predetermined, approved methods of analysis and ensuring that results are communicated to our internal customers in a timely and efficient manner. Collaborate in the support of internal and external programs.

Job Duties & Responsibilities

Product Testing

Sample collection as directed for analytical or micro testing

Preparation of samples to send to corporate lab or third-party lab as needed, which may include compositing

Perform tests and analyses accurately and timely on samples of dairy products

Follow test procedures using reference methods, such as AOAC or Standard Methods for the Examination of Dairy Products, and others as required

Tests may include Moisture and salt analysis, butterfat, proteins, total solids, pH, titratable acidity, various bacteriological testing, inhibitory substances, sample preparation, and other tests as directed

Commission, adjust, and operate laboratory equipment and instruments such as microscopes, pH meter, protein analysis equipment, milk/whey/cheese component analysis equipment, automated titration equipment, laboratory balances and other equipment

Troubleshoot basic equipment and testing procedures

Perform routine calibration and maintenance on laboratory equipment

Organize and prepare supplies needed to complete work

Maintain lab equipment and glassware by picking-up, cleaning, washing, and storing in an organized and sanitary manner

Maintain a functional and clean work area

Follow all regulatory, safety, standard operating procedures, good manufacturing practices (GMPs) and good laboratory practices (GLPs)

Environmental Testing

Water or isogrid (as applicable) collection

Air sampling (environmental and compressed air as applicable)

Environmental swabbing for Listeria, Salmonella, and Cronobacter (as applicable)

Swab equipment for sanitation verification to include clean equipment and end of day as applicable

Recording Data & Communication of Results

Effectively communicate test results (written and oral)

Entry of results into databases, e.g. Labware, D365

Functional Lab Program Support

Data Entry and Review for accuracy

Lab SOP Review

Testing/Sampling (environmental, air, water)

Collaborate with the management team to find new and creative ways to maximize job efficiency, cost containment and reduction efforts, streamline documentation processes, implement and utilize new technology, and/or improve information

Additional Responsibilities

Follow all company policies and procedures

Follow government standards and regulations

Provide backup relief as needed

Follow all safety procedures as required

Knowledge, Skills & Abilities

Good analytical, math, and problem-solving skills

Strong computer skills in MS Office Suite (e.g. Word, Excel) preferred

Prior history of actual lab bench time experience and the ability to demonstrate knowledge of proper laboratory techniques, whether by job experience or prior education preferred.

Self-organization skills

Ability to read and use equipment manuals

Good listening and communication skills

Ability to collaborate

Qualifications -h3> Required

High School Diploma

Preferred

Associates Degree

Experience Preferred

One (1) or more years of related experience preferred.

Licenses & Certifications Preferred

Milk and Cream Tester

Equal Opportunity Employer

This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the

Know Your Rights

#J-18808-Ljbffr