Perishable Department Lead - Fresh, Efficient Store Ops

A retail company is seeking a candidate to manage the Perishable Departments, including produce, meat, and dairy products. Responsibilities include assisting the Store Manager with inventory management and ensuring compliance with food handling regulations. The ideal candidate should have strong skills in customer service and inventory control, with a high school diploma preferred. Previous retail experience and supervisory skills are advantageous. This role requires effective communication and attention to detail. #J-18808-Ljbffr