Union Square Hospitality Group
Marriott
Revel & Rye and Broadway Lounge
1535 Broadway
New York, NY 10036, USA
Description Settle into the heart of Times Square. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square. Gather pre and post-show, catch-up with friends, or take in the hustle and bustle of New York City.
Who you are:
The BOH Shift Lead works closely with the Kitchen Manager at Revel and Rye to ensure that we offer a consistently phenomenal service, food, and beverage program. The goal of this role is to guide and support the Porter team with their daily tasks and ensure the completion of those tasks.
What you’ll do:
Consistently support a culture of Enlightened Hospitality
Conduct pre shift meeting with the Porter staff, assign positions, and address goals for the day
Perform and hold staff accountable to opening and closing checklist duties
Lead Porter staff, ensuring all operational tasks get completed, and guests are given best-in-class service when the manager is absent
Uphold excellent maintenance and cleanliness of the kitchen at all times up to DOH Standards
Ensure excellent service & hospitality is provided for all guests, community, vendors, and investors
Continuously provide support to all service staff and actively participate in the cycle of service, as needed
Support the Hospitality team whenever needed (i.e., callouts, catering, etc.) and respond to emergencies, using good judgement when there are incidents in the restaurant
Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success
What we need from you:
Experience in a kitchen support position within a similar environment
Must have expert knowledge of DOH Standards
Ability to walk or stand for long periods of time
Ability to work PM shifts (6:00 pm – 2:30 am)
English and Spanish fluency preferred, but not required
What you’ll get from us:
At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth. As a BOH Shift Lead, you’ll enjoy:
Competitive pay: Hourly rate of $25/hour
Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
Time to recharge: Generous paid time off and paid parental leave to support life outside of work
Invest in your future: A matched 401(k) plan to help you grow long-term savings
Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
Convenience & flexibility: Pre-tax commuter benefits for transit and parking
Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality
Putting Enlightened Hospitality into Practice
Integral to our culture are our six behaviors. Our behaviors guide how we work together.
We play to win with humble swagger.
Hospitality is a team sport where everyone deserves an opportunity to thrive and belong
Turn over the rocks and always be connecting dots to build uplifting experiences and relationships
Center the salt shaker
with an unwavering commitment to excellence and the values that matter most
Write a great next chapter.
The road to success is paved with mistakes well-handled
Bring a charitable assumption
and err on the side of generosity
Leave our campsite better than we found it;
always responsible for the impact of our wake
*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.
The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr
Description Settle into the heart of Times Square. The perfect setting for any occasion, the Broadway Lounge and Revel & Rye offer bold New York flavors, floor-to-ceiling windows, and bustling views under the lights of Times Square. Gather pre and post-show, catch-up with friends, or take in the hustle and bustle of New York City.
Who you are:
The BOH Shift Lead works closely with the Kitchen Manager at Revel and Rye to ensure that we offer a consistently phenomenal service, food, and beverage program. The goal of this role is to guide and support the Porter team with their daily tasks and ensure the completion of those tasks.
What you’ll do:
Consistently support a culture of Enlightened Hospitality
Conduct pre shift meeting with the Porter staff, assign positions, and address goals for the day
Perform and hold staff accountable to opening and closing checklist duties
Lead Porter staff, ensuring all operational tasks get completed, and guests are given best-in-class service when the manager is absent
Uphold excellent maintenance and cleanliness of the kitchen at all times up to DOH Standards
Ensure excellent service & hospitality is provided for all guests, community, vendors, and investors
Continuously provide support to all service staff and actively participate in the cycle of service, as needed
Support the Hospitality team whenever needed (i.e., callouts, catering, etc.) and respond to emergencies, using good judgement when there are incidents in the restaurant
Perform additional responsibilities as needed and other duties as assigned to support team objectives and operational success
What we need from you:
Experience in a kitchen support position within a similar environment
Must have expert knowledge of DOH Standards
Ability to walk or stand for long periods of time
Ability to work PM shifts (6:00 pm – 2:30 am)
English and Spanish fluency preferred, but not required
What you’ll get from us:
At Union Square Hospitality Group, extending Enlightened Hospitality is at the heart of everything we do. We believe our people are our greatest ingredient. Joining our team means becoming part of a culture rooted in care, creativity, and growth. As a BOH Shift Lead, you’ll enjoy:
Competitive pay: Hourly rate of $25/hour
Quick access to earnings: Eligibility for the USHG Digital Wallet, where you'll have next-day access to earnings and flexible saving options
Comprehensive health coverage: Medical, dental, and vision insurance, plus flexible spending options for healthcare and dependent care
Time to recharge: Generous paid time off and paid parental leave to support life outside of work
Invest in your future: A matched 401(k) plan to help you grow long-term savings
Peace of mind: Life insurance, employee assistance programs, and exclusive access to primary care, mental health, and other wellness services
Support in times of need: Access to the USHG HUGS Employee Relief Fund, offering direct assistance to team members facing unexpected hardship
Dining Discount: A 51% dining discount across the entire USHG family of restaurants to share unforgettable meals with friends and loved ones
Convenience & flexibility: Pre-tax commuter benefits for transit and parking
Growth and community: Opportunities for learning, mentorship, and collaboration with some of the most passionate people in hospitality
Putting Enlightened Hospitality into Practice
Integral to our culture are our six behaviors. Our behaviors guide how we work together.
We play to win with humble swagger.
Hospitality is a team sport where everyone deserves an opportunity to thrive and belong
Turn over the rocks and always be connecting dots to build uplifting experiences and relationships
Center the salt shaker
with an unwavering commitment to excellence and the values that matter most
Write a great next chapter.
The road to success is paved with mistakes well-handled
Bring a charitable assumption
and err on the side of generosity
Leave our campsite better than we found it;
always responsible for the impact of our wake
*The above represents the expected hourly range for this position. Ultimately, in determining your pay, we'll consider your experience and other job-related factors.
The responsibilities outlined above are not exhaustive. This role may be required to take on other duties or projects as necessary to support organizational goals, in alignment with their skills, experience, and the evolving needs of the business.
Equal Opportunity Employer This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor.
#J-18808-Ljbffr