Restaurant Team Lead: Grow, Coach & Elevate Service

A rapidly growing restaurant chain is seeking a Team Leader to enhance guest experiences and manage daily operations in Brick Township, NJ. The ideal candidate will support team performance at this Mediterranean-inspired restaurant, ensuring quality food and hospitality. Responsibilities include training team members, managing inventory, and upholding food safety standards. This role offers excellent benefits including health insurance, early wage access, and a free meal for each shift worked. #J-18808-Ljbffr