Managed Networks is hiring: Restaurant Manager in Los Angeles

Restaurant Manager

Apply for the Restaurant Manager role at Managed Networks.

About Starbird Chicken

Starbird Chicken is a modern, Bay Area‑born concept serving Positively Delicious Chicken in a positive and vibrant environment. We create food people can feel good about eating — fresh, scratch‑made food made with trustworthy, quality ingredients served by passionate team members.

Responsibilities & Qualifications

• Hospitality is a key component; comfortable listening to and accommodating guests and employees.
• Build strong employee rapport – teaching, coaching and guiding is part of the good vibe here.
• Understand and utilize basic cost control, food cost control, profit and loss and minimize waste.
• Have an eye for detail and good food; delicious, appetizing chicken takes attention and care.
• Utilize technology/operating systems such as Aloha, Kitchen Display Systems and a POS system.
• Accurately handle cash and all financial transactions.
• Strong support to the General Manager.
• 3 years in the restaurant business; 2 years in a leadership role.
• Assist in employee disciplinary actions.
• See the big picture and assist the GM in making decisions.
• Train team members.
• Ensure incoming staff complies with company policy.
• Supervise daily shift operations.
• Coordinate daily front‑and‑back‑of‑house restaurant operations.
• Ensure kitchen procedures meet food safety standards and regulations.
• Lead by example and uplift staff during busy moments.
• Good verbal communication, strong listening and interpersonal skills.
• Identify business priorities and set goals.
• Value diversity and show respect for others.
• Proven ability to problem‑solve and handle stressful situations.
• Embrace and promote Starbird’s Core Values, Hospitality/Service Standards and Team Member Standards.
• Must be able to stand, bend, stoop, reach, lift and grasp for extended periods; have sufficient mobility in confined work areas.
• Lift and carry supplies and equipment up to 30 lbs; place items on high and low shelves.
• Tolerate temperature changes in kitchen and refrigerated areas.

Benefits

• This is a tipped position.
• Subsidized medical, dental and vision benefits available.
• 1 week of paid time off per year.
• Language learning program through Babbel.
• Tuition assistance program.
• Free meal while working and discount when not.
• Plenty of room for growth and advancement.

Employment Details

Seniority Level: Mid‑Senior Level

Employment Type: Full‑time

Job Function: Management and Manufacturing

Starbird Chicken provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

Interested in joining Starbird? APPLY NOW!