Lead Cook & Kitchen Supervisor | Healthcare

A leading healthcare provider is seeking a Head Cook for their facility in Sioux Center, IA. This position focuses on providing quality meals for patients and staff while leading a team of cooks. Responsibilities include food preparation, maintaining sanitation standards, and training staff. A high school diploma or GED is required, along with experience in a kitchen environment. Competitive wage and a $5,000 sign-on bonus are offered for the right candidate. #J-18808-Ljbffr