Bon Appetit
Job Description
We are hiring immediately for a full‑time Cook position at Bon Appétit Management Company.
Location: Pinterest SF – 651 Brannan Street, San Francisco, CA 94107 (online applications accepted only).
Schedule: Full‑time, Monday‑Friday 6:00 am‑2:30 pm. Details upon interview.
Requirement: 1–2 years of previous cooking experience in a corporate setting is preferred.
Pay Range: $25.00–$27.00 per hour.
Internal Employee Referral Bonus available.
Want to apply via text messaging? Text
JOB
to 75000 and include requisition ID 1473634.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/mosk.
Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!
Bon Appétit Management Company operates more than 1,000 cafés nationwide and is a leader in socially and environmentally responsible sourcing. We cook everything from scratch using fresh, local ingredients.
Learn more about careers with Bon Appétit: http://www.bamco.com/careers/
Job Summary Prepares food in accordance with applicable federal, state and corporate standards. Ensures quality food service at all times.
Essential Duties and Responsibilities
Prepare high‑quality food items according to standardized recipes to meet production, delivery, and service schedules.
Serve meals or prepare for delivery using correct portioning, meeting outlined standards, and ensuring food is at the correct temperature and is attractive and tasty. Taste all prepared food items.
Use established ticket collection procedures during service. Record services completed.
Clean kitchen after preparation and serving, maintaining high cleanliness standards. Store or discard excess food per safe food‑handling procedures.
Keep refrigerators and storerooms clean and neat; store food and supply items per standards.
Operate and maintain kitchen equipment as instructed.
Assist in production planning, record keeping, and reporting as required.
Assist in ordering and receiving all food and supplies as required.
Report needed maintenance, faulty equipment, or accidents to the supervisor immediately.
Attend in‑service and safety meetings.
Maintain good working relationships with coworkers, customers, administrators, and managers.
Perform job safely while maintaining a clean, safe work environment.
Perform other duties as assigned.
Ensure proper presentation, portion control, and maintenance of serving temperatures; follow HACCP standards.
Maintain personal commitment to safety for oneself and others.
Abide by all Company policies and procedures, including:
Use medium weight cut gloves when handling or using knives, peelers, choppers, mandolins, or cleaning a slicer.
Use oven mitts, fryer gloves, or steamer gloves when handling hot pans from ovens, warmers, or steamtables.
Use slip‑resistant shoes and proper lifting techniques.
Associates at Bon Appétit offer many benefits, including retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, voluntary benefits, and various insurance and program options. Full‑time positions also offer medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.
About Compass Group Compass Group is an equal‑opportunity employer dedicated to fair treatment of all applicants and associates based on abilities, achievements, and experience.
Qualified candidates must be able to perform essential functions of this position satisfactorily with or without a reasonable accommodation.
Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements. The Company reserves the right to modify or change essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Bon Appétit maintains a drug‑free workplace.
We will consider all qualified applicants, including those with a criminal history, in a manner consistent with applicable laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
#J-18808-Ljbffr
Location: Pinterest SF – 651 Brannan Street, San Francisco, CA 94107 (online applications accepted only).
Schedule: Full‑time, Monday‑Friday 6:00 am‑2:30 pm. Details upon interview.
Requirement: 1–2 years of previous cooking experience in a corporate setting is preferred.
Pay Range: $25.00–$27.00 per hour.
Internal Employee Referral Bonus available.
Want to apply via text messaging? Text
JOB
to 75000 and include requisition ID 1473634.
The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/mosk.
Diversity of thought and inclusion for all is what drives our success – we invite you to start your journey with us today!
Bon Appétit Management Company operates more than 1,000 cafés nationwide and is a leader in socially and environmentally responsible sourcing. We cook everything from scratch using fresh, local ingredients.
Learn more about careers with Bon Appétit: http://www.bamco.com/careers/
Job Summary Prepares food in accordance with applicable federal, state and corporate standards. Ensures quality food service at all times.
Essential Duties and Responsibilities
Prepare high‑quality food items according to standardized recipes to meet production, delivery, and service schedules.
Serve meals or prepare for delivery using correct portioning, meeting outlined standards, and ensuring food is at the correct temperature and is attractive and tasty. Taste all prepared food items.
Use established ticket collection procedures during service. Record services completed.
Clean kitchen after preparation and serving, maintaining high cleanliness standards. Store or discard excess food per safe food‑handling procedures.
Keep refrigerators and storerooms clean and neat; store food and supply items per standards.
Operate and maintain kitchen equipment as instructed.
Assist in production planning, record keeping, and reporting as required.
Assist in ordering and receiving all food and supplies as required.
Report needed maintenance, faulty equipment, or accidents to the supervisor immediately.
Attend in‑service and safety meetings.
Maintain good working relationships with coworkers, customers, administrators, and managers.
Perform job safely while maintaining a clean, safe work environment.
Perform other duties as assigned.
Ensure proper presentation, portion control, and maintenance of serving temperatures; follow HACCP standards.
Maintain personal commitment to safety for oneself and others.
Abide by all Company policies and procedures, including:
Use medium weight cut gloves when handling or using knives, peelers, choppers, mandolins, or cleaning a slicer.
Use oven mitts, fryer gloves, or steamer gloves when handling hot pans from ovens, warmers, or steamtables.
Use slip‑resistant shoes and proper lifting techniques.
Associates at Bon Appétit offer many benefits, including retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, voluntary benefits, and various insurance and program options. Full‑time positions also offer medical, dental, vision, life insurance, disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.
About Compass Group Compass Group is an equal‑opportunity employer dedicated to fair treatment of all applicants and associates based on abilities, achievements, and experience.
Qualified candidates must be able to perform essential functions of this position satisfactorily with or without a reasonable accommodation.
Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements. The Company reserves the right to modify or change essential functions of the job based on business necessity.
Applications are accepted on an ongoing basis.
Bon Appétit maintains a drug‑free workplace.
We will consider all qualified applicants, including those with a criminal history, in a manner consistent with applicable laws, including the City of Los Angeles’ Fair Chance Initiative for Hiring Ordinance, the San Francisco Fair Chance Ordinance, and the New York Fair Chance Act.
#J-18808-Ljbffr