Senior Living Sous Chef — Elevate Menus & Lead Kitchen

A senior living community in Texas is seeking a passionate Sous Chef to oversee culinary operations, prepare nutritious meals, and train food service associates. This role involves hands-on cooking and maintaining a clean and organized kitchen environment. The ideal candidate has at least one year of experience, possesses ServSafe Certification, and can effectively communicate in English. Join our dedicated team to enhance the dining experience for residents and embrace a culture of care and teamwork. #J-18808-Ljbffr