Temporary Assistant Head Cook - Morning Shift, Food Service

A local educational institution is seeking a Temporary Assistant Head Cook to assist with food preparation, serving, and cleanup. The ideal candidate will help manage inventory and staff, ensuring a smooth operation during the Head Cook's absence. This role requires Serve Safe certification, capability to lift up to 50 lbs, and adaptability to fast-paced work environments. Competitive hourly pay is offered, with potential for benefits based on hours worked. Candidates should be prepared for pre-employment checks. #J-18808-Ljbffr