Restaurant Ops Leader — You First Culture & Growth

A leading breakfast/brunch restaurant chain is seeking a Restaurant Operations Manager who is passionate about service and team development. This role blends kitchen and dining management responsibilities, ensuring exceptional experiences for both customers and employees. Successful candidates will demonstrate strong leadership skills, a commitment to quality and safety, and the ability to coach their teams effectively. Enjoy a dynamic work environment with no night shifts and a variety of employee perks. #J-18808-Ljbffr