Co-Manager: Restaurant Ops & Team Leadership

A leading fast-food franchise located in Ohio is seeking a full-time Co-Manager to oversee daily operations. Responsibilities include driving sales through customer satisfaction, managing crew training, maintaining product quality, and ensuring store cleanliness. Candidates should have at least one year of restaurant experience and a college degree or equivalent experience in operations. Benefits include medical, dental, vision, and 401k eligibility, along with the dynamic work environment of a bustling restaurant. #J-18808-Ljbffr