Domino's
Job Description
Domino’s Pizza in Maryville, United States, is seeking an enthusiastic and dedicated Assistant Manager to join our team. As an Assistant Manager, you’ll play a crucial role in ensuring the success of our store operations and delivering exceptional customer experiences.
Oversee daily store operations, including shift management and employee supervision
Ensure high-quality customer service standards are met consistently
Manage cash handling and financial transactions accurately
Coordinate and participate in food preparation, order taking, and delivery processes
Maintain a clean and organized work environment
Train and mentor team members to improve their skills and performance
Assist in inventory management and supply ordering
Implement and enforce company policies and procedures
Resolve customer complaints and address employee concerns promptly
Collaborate with the store manager to achieve sales targets and operational goals
Contribute to creating a positive and productive work atmosphere
Qualifications
Proven experience in fast-food or restaurant management, preferably in a pizza delivery setting
Strong leadership skills with the ability to motivate and manage a team effectively
Excellent customer service skills and a friendly, approachable demeanor
Proficiency in cash handling and basic math skills
Ability to multitask and make quick decisions in a fast-paced environment
Strong problem-solving skills and attention to detail
Effective communication skills, both verbal and written
Basic computer skills for order processing and inventory management
Physical ability to lift up to 25 pounds and stand for extended periods
Flexibility to work various shifts, including evenings, weekends, and holidays
Food service industry knowledge and familiarity with health and safety regulations
High school diploma or equivalent (preferred)
Additional Information All your information will be kept confidential according to EEO guidelines.
#J-18808-Ljbffr
Oversee daily store operations, including shift management and employee supervision
Ensure high-quality customer service standards are met consistently
Manage cash handling and financial transactions accurately
Coordinate and participate in food preparation, order taking, and delivery processes
Maintain a clean and organized work environment
Train and mentor team members to improve their skills and performance
Assist in inventory management and supply ordering
Implement and enforce company policies and procedures
Resolve customer complaints and address employee concerns promptly
Collaborate with the store manager to achieve sales targets and operational goals
Contribute to creating a positive and productive work atmosphere
Qualifications
Proven experience in fast-food or restaurant management, preferably in a pizza delivery setting
Strong leadership skills with the ability to motivate and manage a team effectively
Excellent customer service skills and a friendly, approachable demeanor
Proficiency in cash handling and basic math skills
Ability to multitask and make quick decisions in a fast-paced environment
Strong problem-solving skills and attention to detail
Effective communication skills, both verbal and written
Basic computer skills for order processing and inventory management
Physical ability to lift up to 25 pounds and stand for extended periods
Flexibility to work various shifts, including evenings, weekends, and holidays
Food service industry knowledge and familiarity with health and safety regulations
High school diploma or equivalent (preferred)
Additional Information All your information will be kept confidential according to EEO guidelines.
#J-18808-Ljbffr