Universal Hospital Services Inc.
Dietary Tech (NON REG)
Universal Hospital Services Inc., Las Cruces, New Mexico, United States, 88005
Responsibilities
Mesilla Valley Hospital has been in operation since 1987, serving those in need of treatment for a variety of psychiatric and substance abuse issues. Mesilla Valley Hospital is a 120-bed facility, providing access to quality behavioral healthcare and substance abuse treatment to residents of New Mexico, West Texas and Arizona. MVH is the leader in providing quality mental health and addiction treatment services. Our commitment to care includes developing integrated delivery systems through partnerships with medical surgical hospitals, community mental health centers, educational institutions, managed care organizations, local health professionals and agencies.
https://mesillavalleyhospital.com/
POSITION SUMMARY:
The Assistant Cook/Cook is responsible for the preparation and serving of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu cycle and production sheets.
Qualifications EXPERIENCE/EDUCATION:
Prior kitchen experience helpful. Must be able to read and write the English language. High school diploma or GED required.
SKILLS:
Knowledge of kitchen operations and procedures, skill in organizing/prioritizing workloads to meet deadlines and the ability to read menus/recipes.
EEO Statement
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.
We believe that diversity and inclusion among our teammates is critical to our success.
#J-18808-Ljbffr
https://mesillavalleyhospital.com/
POSITION SUMMARY:
The Assistant Cook/Cook is responsible for the preparation and serving of breakfast, lunch and dinner meals for patients and facility staff according to the approved menu cycle and production sheets.
Qualifications EXPERIENCE/EDUCATION:
Prior kitchen experience helpful. Must be able to read and write the English language. High school diploma or GED required.
SKILLS:
Knowledge of kitchen operations and procedures, skill in organizing/prioritizing workloads to meet deadlines and the ability to read menus/recipes.
EEO Statement
All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.
We believe that diversity and inclusion among our teammates is critical to our success.
#J-18808-Ljbffr