H&S Bakery Inc
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Maintenance Mechanic C 2nd + 3rd shift
role at
H&S Bakery Inc
Position Maintenance Mechanic C – 2nd + 3rd Shift
Department Engineering
Reports To Chief Engineer, Assistant Engineer, and Maintenance Supervisor
Job Summary We are looking for a Maintenance Mechanic C to support operations by maintaining equipment, troubleshooting when problems arise, and repairing machines when broken down. They perform troubleshooting and repairs for all facets of modern automated equipment. This is a position where a candidate can continue to improve their skills and grow into more advanced roles.
Primary Job Duties
Troubleshoot and repair mechanical, hydraulic, pneumatic, and electrical systems on automated equipment.
Answer calls for maintenance quickly and fully prepared to make any repairs needed.
Be visible and available on the plant floor to assist each other and other departments as needed.
Complete preventative and predictive maintenance tasks, both while running and during scheduled shutdowns.
Maintain a safe working environment in the maintenance shop and on the plant floor.
Be food safety minded with attention to detail while working on equipment or near product.
Provide and maintain your own hand tools (e.g., wrench sets, pliers, socket sets, hammers, punches).
Work in a fast‑paced environment.
Experience Prior experience in plant maintenance or general commercial mechanic experience.
Education A high school diploma or GED.
Qualifications
Previous work in the food industry is a plus.
Strong mechanical ability.
Electrical troubleshooting ability.
Strong understanding of basic tools.
Ability to lift and carry at least 50 lbs.
Ability to work on your feet for hours at a time, and in hot environments.
Food manufacturing knowledge is a plus but not required.
Seniority Level
Entry level
Employment type
Full‑time
Job Function
Manufacturing and Production
Industry: Manufacturing
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Maintenance Mechanic C 2nd + 3rd shift
role at
H&S Bakery Inc
Position Maintenance Mechanic C – 2nd + 3rd Shift
Department Engineering
Reports To Chief Engineer, Assistant Engineer, and Maintenance Supervisor
Job Summary We are looking for a Maintenance Mechanic C to support operations by maintaining equipment, troubleshooting when problems arise, and repairing machines when broken down. They perform troubleshooting and repairs for all facets of modern automated equipment. This is a position where a candidate can continue to improve their skills and grow into more advanced roles.
Primary Job Duties
Troubleshoot and repair mechanical, hydraulic, pneumatic, and electrical systems on automated equipment.
Answer calls for maintenance quickly and fully prepared to make any repairs needed.
Be visible and available on the plant floor to assist each other and other departments as needed.
Complete preventative and predictive maintenance tasks, both while running and during scheduled shutdowns.
Maintain a safe working environment in the maintenance shop and on the plant floor.
Be food safety minded with attention to detail while working on equipment or near product.
Provide and maintain your own hand tools (e.g., wrench sets, pliers, socket sets, hammers, punches).
Work in a fast‑paced environment.
Experience Prior experience in plant maintenance or general commercial mechanic experience.
Education A high school diploma or GED.
Qualifications
Previous work in the food industry is a plus.
Strong mechanical ability.
Electrical troubleshooting ability.
Strong understanding of basic tools.
Ability to lift and carry at least 50 lbs.
Ability to work on your feet for hours at a time, and in hot environments.
Food manufacturing knowledge is a plus but not required.
Seniority Level
Entry level
Employment type
Full‑time
Job Function
Manufacturing and Production
Industry: Manufacturing
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